Making the right food choices, together.

Committees & Advisory Boards: Appointed Committees

NOMINATING
PUBLIC POLICY AND LEGISLATION
PROFESSIONAL DEVELOPMENT
NUTRITION STANDARDS/NUTRITION EDUCATION
RESOLUTIONS AND BYLAWS
MEMBERSHIP
COMMUNICATIONS

Each committee shall consist of one member from each Region. The President will appoint the Chairmen for the year. The Committee Chairmen shall serve on the Executive Board without voting privileges. Nominating Committee members serve a two-year term and members of this committee are outlined on Page V – 2. Members of all other standing committees serve a three-year term. The President appoints committee members for expiring terms.